Strawberry Protein Balls

Craving something sweet, small and satisfying? We’ve got just the thing. These strawberry protein balls created by Prue from @earthfulbliss  are the perfect protein-packed small snack you need to make weekly. They’re gluten free and vegan, super fudgy, full of strawberry goodness.

Here's what you'll need:

• 6 medjool dates
• 1/2 cup cashew butter (can sub for other nut butter) 
• 1/2 cup Naked Harvest Strawberries & Cream THRIVE Plant Protein Powder
• 1/2 cup desiccated coconut (plus extra for coating) 
• 1/3 cup almond meal
• 1 tbsp buckwheat
• Pinch pink salt 
• 1/4 cup finely diced strawberries 

Here's how to make it:

1. In a food processor, blend all ingredients (except strawberries) until a dough forms.
2. Fold through strawberries with a spatula, and then roll into evenly sized balls.
3. Coat balls in the extra coconut and then place into a sealed container. Refrigerate for 4 hours to set and then store in fridge!

THRIVE is packed FULL of nutrients, vitamins and minerals & functional ingredients to promote a thriving body. We have formulated the perfect plant-based protein (pea and rice) with Magnesium, Organic Maca, Siberian Ginseng, Digestive Enzymes, Psyllium Husk and more to provide you with increased energy, mental performance, immune protection and extra tummy love.

 

Shop our THRIVE range today!